Adapt the principle of hanging coffees to a pizzeria {Translated by Google}
This is the story of Mason Wartzmann, 27 years old. While working in finance on Wall Street, he chose to stop everything to follow his dream by becoming a pizzaiolo in Philadelphia. Mason adds a little specificity to his restaurant where the shares are normally sold for $ 1. Customers who wish can pay $ 2 and make a gesture of solidarity. The pizzaiolo then hangs on the wall a post-it signifying that a portion already set is available, which allows homeless people to feed themselves for free. {Translated by Google}
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