{{ error }}

Favela Organica

Brazil / Rio de Janeiro

To avoid food waste, offering circular cooking classes from waste

Rio de Janeiro

Central & South America

Who ?

Regina Tchelly

Themes

Waste management Food & Urban Agriculture Health

Reported by

Nico

Paris

Fanélie

Paris

favelaorganica.com favelaorganica

Making cakes from banana peels, proposing a pasta recipe based on broccoli feet ... here are many recipes that Regina Tchelly proposes to discover. To fight against the waste of unused and discarded food, she decided to create a "sustainable kitchen" workshop in her neighborhood. Every week, she suggests to local people to discover 1001 recipes for a better use of each food.

Photos

Projects on similar theme

Too Good To Go

Berlin

Reducing food waste at restaurants, bakeries or take-aways thanks to a mobile app

Waste management

Feed It Forward

Toronto

Invent new ways to eat better and less throw away

Waste management

Food & Urban Agriculture

Machines à recycler dans le métro

Beijing

Paying a metro ticket in exchange for plastic bottles

Waste management

Want to know more?

Discover who we are and what we do concretely.

About us

Become contributor?

Let's start acting with our community as Spotter, Reporter or Shaker.

Create your profile

Launching a local initiative?

Use our tutorial to start your own New CITYzens project .

Download our guide

Home What we do Contact Legal notice

Cities Projects Agenda New CITYzens Members

Follow us

Newsletter

Get the latest news from the community and the citizens who change their city!